Inspecting Commercial Kitchens
Section 5: Exhaust Ductwork and Fans
Exhaust Ductwork
3 Topics
Ducts Serving Type I Hoods
Ducts Serving Type II Hoods
Common Defects
Exhaust Terminations
2 Topics
Exhaust Termination for Ducts Serving Type I Hood
Exhaust Terminations for Duct Serving Type II Hood
Exhaust Fans
3 Topics
|
1 Exam
Up-Blast Fan
Other Exhaust Fans
Exhaust Fans Video
Quiz #4: Exhaust Ducts and Fans
Section 6: Appliances and Other Kitchen Equipment
Appliances
8 Topics
Range
Ovens
Charbroiler
Deep Fryer
Braiser
Steam Table
Toaster
Appliance Overview Video
Other Kitchen Components
3 Topics
|
1 Exam
Refrigeration
Refrigeration Video
Dishwashers
Quiz #5: Appliances and Other Kitchen Components
Section 7: Mechanical Systems and Components
Plumbing, Electrical, and HVAC in Commercial Kitchens
Plumbing
5 Topics
Backflow Prevention
Sinks
Drains
Sinks and Drains Video
Fuel Lines
Fuel and Electrical Components Video
Electric
2 Topics
Electrical Components
Inspection Tips and Common Defects
Heating and Cooling
2 Topics
Airflow in Commercial Kitchens
Inspection Tips and Common Defects
Make-Up Air Unit
4 Topics
How Make-Up Air Units Work
Make-Up Air Unit Components
Inspection Video
Make-Up Air Unit Inspection Checklist
Additional Grease Control Devices
6 Topics
|
1 Exam
How Grease Control Devices Work
Grease Traps
Grease Interceptor
Grease Interceptor Video
Cleaning and Maintenance
Inspection Tips and Common Defects
Quiz #6: Mechanical Devices
Section 8: Fire Protection
Fire Extinguishing Equipment
5 Topics
|
1 Exam
Fire Suppression System
Manual Actuation Device
Fire Extinguisher
Fire Protection Inspection Video
Fire Control System Checklist
Quiz #7: Fire Protection
Section 9: Training Videos and Conclusion
Flow of a Restaurant Inspection Video
Bakery Inspections Videos
2 Topics
Kitchen and Exhaust
Life Safety
Conclusion
Inspecting Commercial Kitchens Course Final Exam
2 of 2
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Make-Up Air Unit Inspection Checklist
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